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Crosta & Mollica Parmesan & Poppy Torinesi Bread Sticks

Crosta & Mollica Parmesan & Poppy Torinesi Bread Sticks

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These thin and delicate breadsticks are a traditional type of grissini from Turin.

Serve with drinks or as part of an Italian antipasto board.

Wheat Flour, Parmigiano Reggiano DOP* Cheese (7%) (Cow’s Milk, Salt, Rennet), Extra Virgin Olive Oil (5%), Malted Barley Flour, Salt, Yeast, Poppy Seeds (1.4%) *Authorisation Consortium Parmigiano Reggiano. For allergens, including cereals containing gluten, see ingredients in bold. May also contain traces of sesame.


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